IMPACT

Meet College of Science alumnus Stanley Yu, biology major and owner of Teapresso Bars in Hawaii.

Meet Tari Tan, biochemistry and biophysics alumna and currently the Director of Educational Programming for Neurobiology and the Ph.D. program in Neuroscience at Harvard Medical School.

At Oregon State, Scott Clark (08) was able to pursue majors in physics, mathematics and computational physics all at once. Today he is the CEO and co-founder of SigOpt.

Alumni Fellow Eva Galvez to address the disproportionate impact of COVID-19 on Latino communities.

Andres Cardenas (10', '15) has received funding to spend the next five years studying the impacts of prenatal and early childhood environmental stressors on children’s health and development.

The ongoing COVID-19 pandemic has placed mathematical models in the spotlight as they have become central to public health interventions, planning, resource allocation and forecasts.

The College of Science received a generous endowment gift from the estate of Dr. Samuel Shan-Ning Wang, which will support College of Science faculty to maintain state-of-the-art facilities and advance scientific discoveries.

As a 12^th-grader, Van Anh Vu was accepted into the College of Pharmacy as part of the college’s Early Assurance Program and completed her bachelor’s degree in biohealth sciences and international studies at Oregon State University.

Dr. Eva Galvez’s (Biology ’99) family background and passion for holistic care have led her into migrant labor camps, radio stations, mobile clinics, and the world of public policy.

Since graduating from OSU with a degree in biochemistry & biophysics, Bango has been in the Peace Corps, worked in a malaria research laboratory in Botswana and is now working on the front lines of COVID-19 testing and treatment in Los Angeles County, California.

Mahtab Singh Brar ('20) an OSU Honors biology major and pre-med graduate, began medical school at OHSU in the fall to launch his career in medicine.

In her role as a Health Innovators Fellow at the Aspen Institute, Kuy developed a Covid-19 Preparation Tool to help healthcare facilities, businesses and communities rapidly gauge their preparedness for the outbreak, identify areas of weakness and strategically target resources for their greatest impact.