IMPACT

Meet Theodore Zava, 2009 biology graduate and research associate at ZRT Laboratory.

Meet Steven Kurtz, BioHealth Sciences alumnus who is studying to become a physician assistant and extreme sports enthusiast.

Meet Tari Tan, biochemistry and biophysics alumna and currently the Director of Educational Programming for Neurobiology and the Ph.D. program in Neuroscience at Harvard Medical School.

At Oregon State, Scott Clark (08) was able to pursue majors in physics, mathematics and computational physics all at once. Today he is the CEO and co-founder of SigOpt.

Meet College of Science alumnus Stanley Yu, biology major and owner of Teapresso Bars in Hawaii.

Meet alumna Kaelie Spencer, 2016 Zoology major and aquarist at Birch Aquarium at Scripps Institution of Oceanography.

Malgorzata Peszynska, elected in the section on Mathematics, is the 18^th faculty member in the College of Science to be elected as AAAS Fellow.

Mackiewicz is a new assistant professor in the chemistry department and was recruited earlier this year. Formerly at Portland State, her interdisciplinary research uses nanotechnology to solve problems related to human health and the environment.

The iconic sunflower sea star has been listed as critically endangered by the International Union for Conservation of Nature following a groundbreaking population study led by Oregon State University and The Nature Conservancy.

Chemist May Nyman received the Humboldt Research Award which will allow her to study at two leading institutions in Germany in 2021.

Leaders of 14 major maritime nations announced their commitment to achieve 100% sustainable ocean management of their national waters by 2025, acting on recommendations of a group of global experts co-chaired by OSU marine ecologist Jane Lubchenco.

Team-based Rapid Assessment of Community-Level Coronavirus Epidemics, or TRACE-COVID-19, was launched by OSU in April 2020 with door-to-door sampling in Corvallis and expanded to other cities around the state while also adding a wastewater testing component. In December, OSU received a $2 million grant from the David and Lucile Packard Foundation to create a national TRACE Center that will expand the OSU’s COVID-19 public health project to other states.